Five Fourteen Chophouse
The finest in casual upscale dining, brought to you by local restauranteur Tom Kent and Executive Chef Peter Nehls, right here in Washington, MO. All meats are butchered in-house along with fresh seafood, unique appetizers, soups, and salads. They offer a wide selection of Draft Beers, Wines on Tap, Cold Brew Coffee, and Fitz’s Root Beer. Their talented Head Bartender, Michael Wright, can satisfy your thirst with exotic cocktails of all types.